I have a confession to make… I don’t like fish. Well, not really. Not most fish anyway. Now, I didn’t say that I don’t like seafood, just fish. If it crawls or sits in the mud in a shell, I like it. It could even do a little bit of swimming like shrimp or squid. But they aren’t fish. They are crustaceans and cephalopods, respectively. But fish, the kind that have fins and straight-up swim – no, I’m not a big fan. Unless it is very mild and/or fried.
All of that being said, here is a recipe that I really do love. It is a recipe for baked haddock, and it is so simple. Butter, lemon, bread crumbs, parsley… that’s about it. You basically just throw it all into a baking dish and toss it in the oven. Super simple. And seriously, it’s really good!
Here is a short video we put together showing you just how easy it is to make. Please watch and subscribe to our YouTube channel. And be sure to follow us on Facebook and Twitter as well. Thanks!
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